What is good to eat for cholecystitis? Three foods are preferred

Everyone knows that cholecystitis is a very common type of disease, and its appearance can cause physical discomfort, but also pain, stones, etc. Therefore, it is very important to actively treat and prevent, and the following questions about what to eat for cholecystitis, let's take a look at the specific introduction of these foods.

1. Hawthorn

Hawthorn contains a variety of organic acids such as hawthorn acid, sweet and sour, and contains lipid-lytic enzymes, after entering the stomach, it can enhance the role of enzymes, promote meat digestion, and help cholesterol conversion.

2. Corn whiskers

Corn silk has the effect of choleretic and diuretic. Corn is full of treasures, even corn silk can be used to boil water as tea to drink, has the effect of eliminating edema, lowering blood sugar, clearing heat and dampness, clearing the liver and gallbladder. Corn silk has the effect of diuretic and choleretic, which is good for the gallbladder, and can be made with green tea, which is good for clearing heat and detoxifying and helping to fight cholecystitis.

3. Dandelion

Dangong is also known as Po Po Ding, its main function is to clear heat and detoxify, reduce swelling and diuretic. It has a broad-spectrum antibacterial effect, can also stimulate the body's immune function, has the effect of protecting the liver and protecting the gallbladder, and can also be supplemented with rich vitamins and minerals, which helps to help digestion and prevent constipation.

These foods have a certain health care effect on protecting the gallbladder, and these foods can help digestion and absorption, and can also have the effect of protecting the liver and gallbladder, which is good for strengthening the body, so these foods are the best choice for cholecystitis.