What foods are generally avoided in children with mycoplasma pneumonia

Children should avoid eating spicy and irritating foods, overly greasy foods, and cold drinks such as ice cream during mycoplasma pneumonia.

Children with mycoplasma pneumonia may have prolonged coughing symptoms, so be careful not to eat spicy and irritating foods such as peppers, chili peppers, onions, and mustard. Because these foods may irritate the respiratory tract, cause cough symptoms to worsen, and affect the treatment of diseases.

Children with mycoplasma infection may have symptoms of coughing up phlegm, so be careful not to eat too greasy foods such as french fries, chicken cutlets, and fritters.Because it may cause an increase in phlegm or affect the coughing up of sputum, you should try to eat light and easy-to-digest foods.

After a child has mycoplasma pneumonia, it may lead to a decrease in gastrointestinal digestion and absorption, and the use of macrolide anti-inflammatory drugs such as azithromycin may also stimulate the gastrointestinal tract and cause nausea and nausea. Be careful not to eat cold drinks such as ice cream and ice cream, as it may irritate the gastrointestinal tract and cause abdominal pain and diarrhea.

After a child has mycoplasma pneumonia, if the cough does not improve for a long time, he should go to the hospital and apply medication reasonably under the guidance of the doctor.