What are the reasons why men can't get hard? What's the deal with impotence in men?

For male friends, it appears at the time of seximpotenceIt is very damaging to one's self-confidence, and it will also affect the sexual harmony between husband and wife, and seriously affect the relationship between men and women. What exactly causes it? It is estimated that many people want to know about it, so that it can be prevented in time.

1. The reason why men can't get hard

1. Mental factors

Mental impotence is caused by fear of pregnancy, poor intercourse environment, cold feelings between couples, or fear of sexual function due to excessive sperm loss and masturbation, or even fear of lack of sexual knowledge or fear of the woman's blame.

2. Genitourinary organ lesions

asprostatitis, prostatic hyperplasia,epididymitis, varicocele, etc., can often lead to impotence. Some middle-aged and elderly patients have impotence caused by prostatitis and prostatic hyperplasia.

3. Chronic fatigue

Fatigue can cause impotence because excessive muscle fatigue or psychogenic fatigue due to overuse of the brain, depression, nervousness, etc., interferes with the arousal of desire, including decreased brain function that inhibits sexual interest, decreased excitability of the emotional center of the limbic cortex, and decreased secretion of gonadotropins in the pituitary gland and androgens in the testes that decrease sexual arousal.

2. Dietary prescription for men's impotence

1. Erxian mutton soup

15 grams of fairy grass, 15 grams of fairy spleen, 250 grams of mutton, 15 grams of ginger, refined sugar, vegetable oil, salt, cooking wine, and monosodium glutamate.

Method: 1. Wash the fairy grass, fairy spleen, and ginger, chop them, put them into a gauze bag, and tie the bag tightly. 2. Cut the mutton into thin slices, rinse it with warm water, put it in a clay pot, add an appropriate amount of water, and put it in a medicine bag. 3. Put the casserole on a high fire and boil, skim off the foam, add vegetable oil, sugar, cooking wine, refined salt, simmer over low heat for about 1 hour, take the mutton cooked as the degree, take out the medicine bag, put in monosodium glutamate, and then put it on the plate. 4. The mutton is fresh and tender, and the taste is fragrant.

2. Ginseng medicinal tea

15 grams of ginseng, 5 grams of tea leaves.

Method: Fry the ginseng in water for 30 minutes and make tea. Drink tea frequently, if the flavor is strong, you can then pour boiling water until it is diluted.

3. Pork loin soup

Two pairs of pork loin, one or two eucommia ulmoides and walnut meat.

Method: Wash all the ingredients and put them in the pot, add an appropriate amount of water, boil over a fire, change to a simmer for two hours, and add salt to taste.

4. Double whip soup

100 grams of water bull whip, 10 grams of dog whip, 10 grams of dodder seeds, 10 grams of wolfberry, 0 grams of mutton, 10 grams of green onions, 2 slices of ginger, cooking wine, pepper, monosodium glutamate, sugar, lard, refined salt.

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Method: 1. Remove the epidermis of the bullwhip, cut it in half along the urethra, wash it with water, then rinse it in cold water for 30 minutes, and cut it into 3 cm long strips. 2. Put the sand in the oil pan and fry it, put in the dog whip, fry until the dog whip is foamy, take it out, put it in cold water and rinse it for 30 minutes, wash it clean, and cut it into 3 cm long strips. 3. Wash the mutton with warm water, cut into small pieces 3 cm long and 2 cm thick, blanch the blood in boiling water, remove it and rinse it with water. 4. Cuscuta seeds and wolfberries are picked out of impurities, washed, put into gauze bags, and tie the bag tightly. 5. Put the bullwhip, dog whip, mutton, and medicine bag in a clay pot, pour an appropriate amount of water, boil over high heat, skim off the foam, put in the green onion, ginger slices, cooking wine, pepper, monosodium glutamate, sugar, refined salt, and cook over low heat until the bullwhip, dog whip, and mutton are cooked, and then take out the medicine bag, green onion and ginger slices, and it is ready.

THE END