Lobster and beer are a perfect match? Crayfish with beer causes gout

It's time to eat crayfish again, basically most people like to eat crayfish, especially when eating supper, basically every table can see crayfish, and everyone will find that the average person will drink beer when eating crayfish, it seems that in many people's hearts, crayfish and beer are a perfect match, but recently, Mr. Chen in Huai'an ate crayfish and drank beer after causing gout, what is the specific situation?

1. Crayfish with beer after eating gout

Mr. Huai'an Chen had suffered from gout, but he did not care about it. Recently, he drank beer and ate lobster at dinner with friends, but at night his right thumb joint was red, swollen and painful, unable to walk, and he actually suffered from gout again! According to doctors, gout is a crystal-related arthropathy caused by urate deposition, which is directly related to hyperuricemia caused by purine metabolism disorders and/or decreased uric acid excretion. If uric acid is high or there is gout, the diet should adopt the principle of three lows and one high, that is, a low-purine or non-purine diet; Low caloric intake to eliminate overweight or obesity; low-salt diet; Drink plenty of water, and the daily urine output should reach more than 2000ml.

2. Why does it cause gout?

Crayfish is a high-protein, low-fat food with a very high purine nucleotide content, and the vitamin B1 in beer will increase the decomposition of purine nucleotides, resulting in an increased burden on the body, which will lead to the deposition of urate crystals and induce the attack of gout.

3. Allergic symptoms of eating snacks and lobsters

1. Systemic symptoms: mainly manifested as itchy skin, rash, and sometimes low-grade fever.

2. Gastrointestinal symptoms: there may be symptoms of gastrointestinal allergies, such as: abdominal pain, diarrhea, nausea, vomiting, etc.

3. Respiratory symptoms: Some people can develop allergic asthma, which is manifested as chest tightness, breathlessness and extreme dyspnea.

4. Other rare symptoms: bleeding in multiple parts of the body, the most common are subcutaneous bleeding, blood in the stool, blood in the urine, etc. We call it "Henoch-Schonlein purpura".

Crayfish and beer are the standard for many people when they eat supper, and many people don't think it's quite scary when they see this news, but many people are lucky, thinking that they are okay to eat, and it will be late when something really happens, and there are many people who will pour beer when they burn crayfish, which is actually not right, and people with allergies should not eat it.