How to prevent uremia after getting gout

Prevention for patients with gouturemiaIt is necessary to control blood uric acid levels, control weight, quit smoking and alcohol, and take medication regularly. Gout is a disease caused by an impaired purine metabolism in the body, resulting in an increase in blood uric aciduremia。

1. Control blood uric acid level: Gout patients should take uric acid-lowering drugs according to the doctor's instructions, such as febuxostat tablets, allopurinol tablets, etc., to control blood uric acid within the normal range, which can effectively prevent acute attacks of gout and kidney damage;

2. Weight control: Obesity is one of the important factors that induce gout, so it is recommended that gout patients maintain a reasonable weight and avoid excessive obesity.How to prevent uremia after getting goutIf you are overweight, you should exercise appropriately, and eat reasonably to reduce calorie intake to achieve the goal of weight loss;

3. Quit smoking and alcohol: The nicotine component in tobacco will inhibit the excretion of uric acid from the renal tubules, thereby increasing the risk of uremia. Alcohol will accelerate the excretion of purine metabolites from the kidneys, increase the burden on the kidneys, and is not conducive to recovery. Therefore, it is recommended that gout patients quit smoking and alcohol to help prevent the occurrence of uremia;

4. Regular medication: If gout recurs or complications occur, it may lead to renal insufficiency or even developmenturemiaHow to prevent uremia after getting goutTherefore, it is recommended that patients with gout strictly follow the doctor's instructions for regular medication treatment, and regularly review the renal function indicators.

In addition to the above measures, we should also pay attention to drinking more water in daily life to promote urination, which is conducive to reducing blood uric acid concentration. In addition, it is also necessary to pay attention to a light diet and avoid eating high-purine foods such as animal offal and seafood.

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