Can you eat seafood for rheumatism? What should rheumatic patients pay attention to when eating seafood?

The taste of seafood is a different kind of delicious taste, so many people like to eat seafood. Rheumatism patients need to avoid some foods in their diet, because some foods will have adverse effects on the treatment or condition of rheumatism. Can rheumatism patients eat seafood? Is it good for rheumatic patients to eat seafood? Let's find out.

1. It can be eaten

Seafood is rich in protein, and rheumatism patients need to eat more high-protein foods, and rheumatism patients also need balanced nutrition, so they can eat some seafood in moderation when the condition is stable. However, it is best not to eat seafood for those who have been ill for a long time, spleen and stomach deficiency, and weak body, and it is not suitable to eat seafood when the joints are red, swollen and burning, and the disease is acute.

2. Eat a small amount

Seafood, such as shrimp, kelp, hairtail, marine fish, etc., they all contain more uric acid, after the human body eats seafood, it will absorb a certain amount of uric acid in the seafood, so that it is easy to form urate crystals in the joints, for rheumatism patients, it will aggravate the symptoms of rheumatoid arthritis, which is not conducive to treatment, so rheumatism patients should eat a small amount of seafood, or try not to eat.

3. Warm reminder

Some fish can prevent rheumatoid arthritis, such as crucian carp, mullet, eel, carp, etc. Because these fish contain fat, protein, creatine, fatty acids, a variety of essential amino acids, a variety of vitamins and a variety of minerals and other components, these fish can play a role in strengthening the spleen and dehumidifying, especially the effect of eel on strengthening muscles and bones is more obvious, to a certain extent, it can protect the knee of rheumatoid patients and avoid the phenomenon of knee cartilage, thus playing a certain role in avoiding disability. Therefore, rheumatism patients need to be careful when choosing fish and do not choose marine fish.