Can thyroid cancer patients not eat mangosteen?

Thyroid cancer patients can eat mangosteen. Mangosteen is rich in vitamins, which have certain benefits for the body of thyroid cancer patients, but it should not be consumed excessively, and thyroid cancer patients should be actively treated.

1. Rich in vitamins: Thyroid cancer patients usually have hyperthyroidism, that is, hyperthyroidism, at this time, the body will consume a lot of energy, so it is necessary to supplement high-quality protein and a variety of vitamins. Mangosteen meets these requirements, so thyroid cancer patients can eat mangosteen in moderation;

2. Rich in fiber: Mangosteen is rich in dietary fiber, which has a certain effect on promoting gastrointestinal peristalsis, which can alleviate the symptoms of constipation in patients with thyroid cancer;

3. Others: Mangosteen contains a certain amount of minerals, such as calcium, iron, etc., which is beneficial to the body when eaten in moderation and can supplement minerals for thyroid cancer patients.

However, it is not recommended for thyroid cancer patients to consume mangosteen in excess, because mangosteen is a cool fruit after all, and excessive consumption may cause symptoms such as diarrhea. In addition, thyroid cancer patients should also consume more high-quality protein, such as chicken, beef, fish, etc., as well as eat more fresh vegetables and fruits, such as spinach, apples, etc. Pay attention to maintaining a good attitude and actively cooperate with the doctor for treatment. After surgery, the thyroid function should be checked regularly, and drugs such as levothyroxine sodium tablets should be taken for a long time according to the doctor's instructions.