Can thyroid cancer patients not eat bamboo shoots

Thyroid cancer is a common malignant tumor of the head and neck caused by a variety of pathogenic factors, and most patients will have symptoms such as neck lumps, neck pain, hoarseness, and difficulty swallowing.Bamboo shoots are a common food, rich in vitamins, protein, dietary fiber and trace elements, which can supplement the nutrients needed by the body and are beneficial to the health of the body.

1. Supplement nutrition: Bamboo shoots are rich in protein, dietary fiber and other nutrients, and proper consumption can supplement the nutrients required by the body;

2. Promote gastrointestinal peristalsis: bamboo shoots are rich in dietary fiber, when the dietary fiber enters the gastrointestinal tract, it will absorb water and increase the peristalsis of the gastrointestinal tract, thereby promoting the formation and discharge of stool, which helps to improve the symptoms of constipation;

3. Help control blood sugar: The sugar content in bamboo shoots is not high, the sugar content in every 100g of bamboo shoots is about 3.3g, and proper consumption will not lead to a significant increase in blood sugar levels.

In addition to the above, the carotene, vitamin B1 and vitamin C contained in bamboo shoots are also beneficial to human health, so thyroid cancer patients can eat bamboo shoots in moderation. However, it should be noted that it is not recommended for thyroid cancer patients to consume too many bamboo shoots at one time, so as not to increase the burden on the gastrointestinal tract, lead to symptoms such as indigestion, and affect physical health.

Due to the increased demand for iodine intake in thyroid cancer patients, attention should be paid to avoiding foods with high iodine content such as kelp and seaweed, as well as avoiding spicy and stimulating foods such as chili peppers and spicy hot pot. In daily life, you should pay attention to keeping warm, keep a happy mood, and exercise appropriately to enhance your physical fitness.