Can lily cure gout? What are the benefits of lilies?
Gout is due to purine metabolism disorders that lead to a series of metabolic changes, which makes the uric acid in the human body too high, so the main characteristic of gout is high uric acid, and its symptoms include joint pain, arthritis, rheumatism and bone pain, etc., gout patients pay great attention to their diet, avoid eating foods with more purines, so can gout patients eat lilies?
In other words, is there any benefit to gout from lily consumption?
1. Lily can cure gout
The main effect of lily is to moisten the lungs and relieve cough, but in addition, lily can actually be anti-cancer and anti-cancer, that is because it contains a substance called colchicine, which can inhibit leukopenia on the one hand, increase the number of blood cells, and play an anti-cancer and anti-cancer effect, on the other hand, it can relieve joint inflammation, and diuretic laxative, promote uric acid excretion, and treat gout with remarkable effect. However, the content of lily autumn acrine is very small, and it needs to be eaten for a long time to be effective.
2. It needs to be eaten together
Although colchicine in lily can treat gout, its side effects on the human body are great, which is why the content of lily autumn civetine is very low, if the content is too high, ordinary people can not eat, and gout patients need to eat it for a long time, so it must be eaten together with other ingredients, so as to reduce the side effects, make it mild in nature, highlight its therapeutic effect, the best match is rice porridge.
3. The practice of lily porridge
Lily porridge has always been a good ingredient for warmth and nourishment, and lily with porridge is not only easy to digest, but also can reduce the side effects of colchicine, which is an excellent food for gout patients.The specific method is very simple, put japonica rice, lily, an appropriate amount of rock sugar and water into the pot of porridge and cook together, boil over high heat and simmer for about half an hour on low heat to eat, once in the morning and once in the evening, gout can be significantly improved after 1 month.